Name: Mexican Rompope
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Ingredients: 4 cups of whole milk; 1 cup of sugar; 1/8 teaspoon of baking soda; 1 stick of cinnamon; 2 cloves; 12 egg yolks; 1/8 teaspoon of ground nutmeg; 1 teaspoon of vanilla; 1 cup of rum or brandy