Florida Fruit Sangria


  • 1 bottle of Florida wine
  • 1-2 cups of Florida orange juice
  • 1-2 cups of Florida berries (such as strawberries and/or blueberries)
  • 1-2 cups of cubed Florida fruit (such as watermelon, passion fruit, papaya, and/or mango)
  • 1-2 cups of sliced Florida fruit (such as star fruit and/or muscadine grapes)
  • 1-2 cups of ginger ale


  • Serving Size:
  • Cook time:
  1. Pour the Florida wine and orange juice into a large pitcher.
  2. Add all of the Florida fruit except the berries.
  3. Place in the refrigerator to chill.
  4. Before serving, add the Florida berries and ginger ale.
  5. Serve in a tall glass over ice.